Tuesday, July 27, 2010

What I ate today...

Rocher (meringue with almonds) from Tartine Bakery


clearly I need to go back to Tartine!


osha thai - in the mission, SF


lunch: chicken satay from osha thai (not pictured: yellow curry and brown rice)




dinner: lots of banchan at Mugu boka - Korean restaurant post cupcakes from the iron cupcake competition (will post later)

needless to say, so fulllllllll.


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